Now showing items 1-4 of 4

    • Effects of antioxidants on advancement of mental age and school performances of preschool children 

      Hossain, S M; Rahman, A S M M; Malek, MA; Bhuyari, M A H; Hai, A; Chowdhury, G M (Armed Forces Medical College, Bangladesh, 2007-12)
      This study was designed to determine the effects of antioxidants on mental age and school performances of underprivileged preschoolers in two Government Primary Schools of Dhaka city. Ice cream fortified with beta-carotene, ...
    • Effects of fiber-enriched special diet on the patients of hypertension 

      Hossain, M Bellal; Khorashani, SSMA; Malek, MA; Hossain, S Mahmud; Hossain, KM; Shamsuddin, SM; Khaieque, Sayeda Gaffar (Bangladesh National Nutrition Council, 2000)
      Hypertension. Hyperlipidemia, hypercholoesieroleniia and obesity are known risk factors for cardiovascular diseases in human. Fiber in food has a remarkable influence in controlling different types of health hazards. A ...
    • Food fortification as a strategy in achieving better nutritional status of pre-school children 

      Hossain, S.M.; Malek, MA; Bhuyan, M.A.H.; Rahman, A.S.M.M.; Alamgir, L. (Asiatic society of Bangladesh, 2005-06)
      The baseline serum levels of beta-carotene, vitamin E, vitamin C and zinc for experimental (N = I 17) group in a double blind study among pre-school children (4 - 6 years) were 5.11 ± 2.41, 307.69 ± 157.44 mcg, 0.16 ± 0.07 ...
    • Role of antioxidants for optimum growth among preschool children 

      Hossain, SM; Malek, MA; Bhuyan, MAH; Rahman, ASMM; Tarafdar, MA (Faculty of Science and Engineering, Northern University Bangladesh, 2015)
      A double blind interventional study was carried out in three Government Primary Schools to see the changes in growth which revealed the baseline serum level of beta-carotene, vitamin E, vitamin C and zinc for interventional ...